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how to make french toast |
Here's a simple and delicious French Toast recipe:
🍞 Classic French Toast Recipe
Ingredients:
- 4 slices of thick bread (brioche, challah, or Texas toast work great)
- 2 large eggs
- 1/2 cup milk (or half-and-half for richer flavor)
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon (optional)
- Pinch of salt
- Butter or oil for the pan
- Maple syrup, powdered sugar, or fruit for serving
Instructions:
- Make the custard: In a bowl, whisk together eggs, milk, vanilla, cinnamon (if using), and salt.
- Soak the bread: Dip each slice of bread into the mixture, letting it soak for about 15–20 seconds per side.
- Cook: Heat a skillet or griddle over medium heat and add butter. Once hot, cook the soaked bread until golden brown, about 2–3 minutes per side.
- Serve: Serve warm with maple syrup, powdered sugar, or fruit.